Fresh with good balance of aroma and flavors, this Junmai-ginjowas brewed with the local "Gohyakumangoku" of Fukui Prefecture. Rich taste of rice with its essence fully extracted through sophisticated craftsmanship.
Full-bodied and rich with good balance of taste, this Junmai-ginjoshows a slight bitterness from rice with long-lasting umami.
|Record of Awards||-|
|Rice Polishing Ratio||55%|
|Taste Profile Classification||Rich Type|
|Sake meter value||+4|
|How to Drink||Chilled|
|Food Pairings||Mackerel stewed with miso, braised eggplants etc.|
|With/ without a carton||