Taiheizan Junmai-ginjo Chogetsu 720ml

Taiheizan Junmai-ginjo Chogetsu 720ml

Kodama Brewery
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Elegant and aromatic first impression with soft texture and abundant umami. A signature sake of Akita.
All made from "Akita Komachi", a local rice of Akita. Floral with smooth aftertaste.

Record of Awards Silver medal, IWC
Sake Texture Junmai-ginjo
Area/ Prefecture Tohoku/Akita
Ingredients Akitashu-komachi
Rice Polishing Ratio 55%
Alcohol Percentage 15%
Taste Profile Classification Aromatic Type
Sake meter value private
Acidity private
How to Drink Chilled
Food Pairings White fish sashimi, steamed chicken, salad etc.
With/ without a carton

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